Kristen Kish and Brooke Williamson were battling it out for the champion title in the final showdown of ": Seattle". The episode which aired Wednesday, February 27 was filmed before live audience in Los Angeles on February 22.
In the finale, both chefs had to prepare a five-course meal. Kish presented a chicken liver mousse with frisee, mustard, prune, hazelnuts and pumpernickel; citrus and lavender cured scallop with bitter orange, Meyer lemon and apple; bone marrow with celery root puree, mushrooms, bitter greens and radishes; and red snapper with leeks, Little Gem lettuce, tarragon, uni and shellfish nage.