Episode PremiereFebruary 23, 2009
Show Period2009 - 2009
Production CompanyAuthentic Entertainment
Cast and Crew
- Adam Gertler
In Castro Valley, Calif., Adam mixes, rolls, tosses, preps and cooks his way to pizzaiolo success, whipping up 300 fresh pizzas alongside pizza-making and pizza-tossing world champion Tony Gemignani. With some 500 gallons of cider sold daily during apple season, Adam assists the fast-paced production at Dexter Cider Mill in Michigan by grinding apples, laying cheesecloth, smoothing mash, and pressing 160 bushels of apples into gallons of cider.