1. Quinoa and Black Bean Salad

This protein-packed salad is perfect for lunch or dinner and can be easily portioned for the week.

Ingredients:

• 1 cup quinoa, cooked
• 1 can black beans, drained and rinsed
• 1 cup corn kernels
• 1 bell pepper, diced
• 1 red onion, chopped
• 1 avocado, diced
• 1/4 cup cilantro, chopped
• 2 tbsp olive oil
• Juice of 1 lime
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine cooked quinoa, black beans, corn, bell pepper, red onion, avocado, and cilantro.
2. In a small bowl, whisk together olive oil, lime juice, salt, and pepper. Pour over the salad and toss to combine.
3. Divide into meal prep containers and store in the fridge.